SKU: 8033837552130
P07 Chicken, Beef and Vegetables in Cooking Water
The main component of this food is chicken: it provides high biological value proteins and omega 6 fatty acids.
Beef is a source of B vitamins, which are important for maintaining proper energy metabolism.
Vegetables, on the other hand, provide fiber to promote intestinal function.
Finally, there is a small percentage of rice, a source of energy.
COMPOSITION
58% CHICKEN 1.43% BEEF 2.86% CARROTS 1.43% PEAS 2% RICE
Note : Cooking water equal to 34.28% of the recipe.
ANALYTICAL COMPONENTS
Humidity 79.51%
Crude Protein 17.63%
Crude Ash 0.62%
Crude Oils and Fats 0.53%
Crude Fiber 0.17%
Kcal/100 gr 71.56
Beef is a source of B vitamins, which are important for maintaining proper energy metabolism.
Vegetables, on the other hand, provide fiber to promote intestinal function.
Finally, there is a small percentage of rice, a source of energy.
COMPOSITION
58% CHICKEN 1.43% BEEF 2.86% CARROTS 1.43% PEAS 2% RICE
Note : Cooking water equal to 34.28% of the recipe.
ANALYTICAL COMPONENTS
Humidity 79.51%
Crude Protein 17.63%
Crude Ash 0.62%
Crude Oils and Fats 0.53%
Crude Fiber 0.17%
Kcal/100 gr 71.56
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P07 Chicken, Beef and...